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This Think Piece evaluates to what extent, and in which conditions, urban agriculture can enhance the sustainability of urban-rural food systems and promote a circular economy in...
Land restoration has tremendous potential to help the world limit climate change and achieve its aims for sustainable development. In its latest study, the International Resource...
Land resources are one of nature’s most precious gifts. They feed us and help our societies and economies to thrive. This report examines how to better evaluate and use the potential...
Food systems depend on natural resources. But population growth, and dietary changes due to growing wealth, are creating pressures on those resources. Transforming our food systems is...
This report, on the status and future potential of REDD+, describes the benefits of forests and other ecosystems as a way of demonstrating that forests have multiple values beyond...
This report examines the impacts of global trends - population growth, urbanization, changes in diets and consumption behaviours - on global land use, considering biodiversity, the...
On current trends, annual resource use per capita will grow by over 70 per cent by mid-century
How do we meet the water, energy, land and material needs of up to 9 billion people, while keeping climate change, biodiversity loss and health threats within planetary boundaries?
This report brings together highlights of five previous reports to enable policy-makers and business leaders to begin decoupling economic activity from resource use to allow the global...
This report provides a robust assessment of key problems of production and use of biomass for energy purposes and options for more efficient and sustainable production and use of...