
Impacts on air, water, land and biodiversity occur along the whole life cycle of metals.

Dietary changes may soon override population growth as the major driver of land needs for food.

The global ocean-based economy is estimated to be worth $3 trillion USD per year, which is five% of global GDP.

Material consumption by cities will grow from 40 billion tonnes in 2010 to 90 billion tonnes by 2050, more than the planet can sustainably provide.

Global land use is central to determining our food, material and energy supply.

Increasing urban sprawl often comes at the expense of agricultural lands and fertile soils.

Housing, mobility, food and electricity contribute most to the environmental impacts of consumption.

Agriculture uses 70% of fresh water globally. Expansion of crops for biofuels would add to this.